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Hollys Buffalo Chicken Dip

Chicken about 3-4 breasts grilled, then diced
Celery 1 cup (about three stalks) finely chopped
Cream cheese 2 large packages -
Frank's red hot sauce 5 oz -
Ranch dressing 1 cup I use homemade
Cheddar cheese - shredded
Butter 2-3 tbsp -

#Grill chicken, dice, then set aside.

#Saute celery in butter, add cream cheese, and cook on medium heat until cream cheese is melted.

#Whisk in hot sauce and Ranch dressing until thoroughly blended.

#Add chicken back into mixture and pour into casserole dish.

#Top with cheddar cheese.

#Bake for about 25-30 minutes in a 350 degree oven.

#Serve with cut up Italian/French bread or chips.

size: 696 bytes    file modified: 2019.4.2